Trisakti Institute of Tourism Library

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Ditemukan 74 dari pencarian Anda melalui kata kunci: " CUSTOMER"
Hal. Awal Sebelumnya 6 7 8 Berikutnya Hal. Akhir
cover
On-site foodservice management : a best practices approach
Komentar Bagikan
Reynolds, Dennis E.

No. Panggil
362.176 REY o
Penerbit
John Wiley & Sons
Deskripsi Fisik
250 hlm; index; 25 cm;
Subjek
external customer - food services - Hospitals - Food service - internal customer - senior dining
Lampiran Berkas
onsitefoodservicemanagement.pdf

No. Panggil
362.176 REY o
Penerbit
John Wiley & Sons
Deskripsi Fisik
250 hlm; index; 25 cm;
Subjek
external customer - food services - Hospitals - Food service - internal customer - senior dining
Lampiran Berkas
onsitefoodservicemanagement.pdf
cover
Customer service in the tourism industry
Komentar Bagikan
Perlitz, Lee

No. Panggil
338.4791 PER c
Penerbit
Pearson Education
Deskripsi Fisik
95 hlm; 26 cm;
Subjek
Tourism - Employees - Training of Tourism - Customer services - building report - Customer Relations - hospitality industry - Industri Perhotelan - pariwisata - selling add-ons - selling skills - tourism
Lampiran Berkas
customerserviceinthetourismindustry.pdf

No. Panggil
338.4791 PER c
Penerbit
Pearson Education
Deskripsi Fisik
95 hlm; 26 cm;
Subjek
Tourism - Employees - Training of Tourism - Customer services - building report - Customer Relations - hospitality industry - Industri Perhotelan - pariwisata - selling add-ons - selling skills - tourism
Lampiran Berkas
customerserviceinthetourismindustry.pdf
cover
Business to business marketing : a strategic approach
Komentar Bagikan
Honeycutt, Jr., Earl D.Morris, Michael H.Pitt, Leyland F.

No. Panggil
658.84 MOR b
Penerbit
Sage Publications
Deskripsi Fisik
xxiii, 536 hlm; index; 25 cm;
Subjek
Industrial marketing - Business - customer relationships - industrial pricing - Marketing - marketing industrial
Lampiran Berkas
businesstobusinessmarketing3ed.pdf

No. Panggil
658.84 MOR b
Penerbit
Sage Publications
Deskripsi Fisik
xxiii, 536 hlm; index; 25 cm;
Subjek
Industrial marketing - Business - customer relationships - industrial pricing - Marketing - marketing industrial
Lampiran Berkas
businesstobusinessmarketing3ed.pdf
cover
Memberikan perhatian kepada pelanggan (how to be better at ....... customer c…
Komentar Bagikan
Foster, Timothy R.V.

null

No. Panggil
658.81 FOS m
Penerbit
Elex Media Komputindo
Deskripsi Fisik
xiii, 184 hlm; 21 cm;
Subjek
Customer care - manajemen - pelanggan
Lampiran Berkas
-
cover
Hospitality sales and promotion : strategies for success
Komentar Bagikan
Taylor, Derek

null

No. Panggil
647.940.688 TAY h
Penerbit
Butterworth-Heinemann
Deskripsi Fisik
xv, 320 p; index; 23 cm;
Subjek
Customer Services - Interpersonal Communication - Komunikasi Antar Budaya - Komunikasi Interpersonal - Pelayanan Pelanggan
Lampiran Berkas
-
cover
The Virtual Learing Organization Learning at the corporate university Workplace
Komentar Bagikan
Gordon Prestoungrange (editor)

No. Panggil
R 658.4 VIR
Penerbit
Continuum
Deskripsi Fisik
249 hlm; ill; 24 cm;
Subjek
2000 - creddit mapping - customer orientation - finance - London - Motivation - Organization - service - workplace
Lampiran Berkas
Thevirtuallearningorganization.pdf

No. Panggil
R 658.4 VIR
Penerbit
Continuum
Deskripsi Fisik
249 hlm; ill; 24 cm;
Subjek
2000 - creddit mapping - customer orientation - finance - London - Motivation - Organization - service - workplace
Lampiran Berkas
Thevirtuallearningorganization.pdf
cover
Catalogue of exemplary practices in adventure travel and ecotourism
Komentar Bagikan
Pam Wight and Associates

No. Panggil
338.479.1 PAM c
Penerbit
Pam Wight & Associates
Deskripsi Fisik
iii, 124 p; 30 cm;
Subjek
Adventure Ecotourism - Adventure Travel - Agen Perjalanan - customer service - Handbook, Manuals - pariwisata - Pedoman, Panduan - tourism - Travel Agents
Lampiran Berkas
-

No. Panggil
338.479.1 PAM c
Penerbit
Pam Wight & Associates
Deskripsi Fisik
iii, 124 p; 30 cm;
Subjek
Adventure Ecotourism - Adventure Travel - Agen Perjalanan - customer service - Handbook, Manuals - pariwisata - Pedoman, Panduan - tourism - Travel Agents
Lampiran Berkas
-
cover
Kiat meningkatkan pelayanan bagi pelanggan (how to improve your customer serv…
Komentar Bagikan
Cook, SarahMacaulay, Steve

null

No. Panggil
658.812 MAC k
Penerbit
PT Gramedia Pustaka Utama
Deskripsi Fisik
xiii, 211 hlm; 22 cm;
Subjek
customer service - Service Quality
Lampiran Berkas
-
cover
Pedoman umum ejaan bahasa indonesia yang disempurnakan : oleh Pusat Pembinaan…
Komentar Bagikan
Indonesia. Pusat Pembinaan dan Pengembangan Bahasa

No. Panggil
499.211.52 IND p
Penerbit
Balai Pustaka
Deskripsi Fisik
70 hlm; indeks; 21 cm;
Subjek
Customer Relations - hospitality industry - Hubungan Antar Personal - Hubungan Pelanggan - Industri Perhotelan
Lampiran Berkas
-

No. Panggil
499.211.52 IND p
Penerbit
Balai Pustaka
Deskripsi Fisik
70 hlm; indeks; 21 cm;
Subjek
Customer Relations - hospitality industry - Hubungan Antar Personal - Hubungan Pelanggan - Industri Perhotelan
Lampiran Berkas
-
cover
Service Marketing
Komentar Bagikan
Mary Jo BitnerValarie A. Zeithaml

No. Panggil
R 658.8 ZEI s
Penerbit
McGraw-Hill
Deskripsi Fisik
700 hlm; ill; 23 cm;
Subjek
1996 - Customer behavior - Marketing - New York - perceptions - service - Service Industry - Understanding Customer
Lampiran Berkas
servicemarketingzalarie.pdf

No. Panggil
R 658.8 ZEI s
Penerbit
McGraw-Hill
Deskripsi Fisik
700 hlm; ill; 23 cm;
Subjek
1996 - Customer behavior - Marketing - New York - perceptions - service - Service Industry - Understanding Customer
Lampiran Berkas
servicemarketingzalarie.pdf
Hal. Awal Sebelumnya 6 7 8 Berikutnya Hal. Akhir