Reimagining science education in the anthropocene

This open access edited volume invites transdisciplinary scholars to re-vision science education in the era of the Anthropocene. The collection assembles the works of educators from many walks of life and areas of practice together to help reorient science education toward the problems and peculiarities associated with the geologic times many call the Anthropocene. It has become evident that sc…

SUBTITUSI TEPUNG BERAS KETAN DENGAN MENGGUNAKAN TEPUNG HUNKWE DALAM PEMBUATAN…

No. Panggil

P 2017 H 182

Penerbit

Sekolah Tinggi Pariwisata Trisakti

Deskripsi Fisik

79hlm; ill; 30cm; lamp;

Subjek

Flavor - hunkwe flour and bugis cake - texture

Lampiran Berkas

fulltextM1341010306.pdf

Feeding the city:work and food culture of the Mumbai Dabbawalas

Every day in Mumbai 5,000 dabbawalas (literally translated as "those who carry boxes") distribute a staggering 200,000 home-cooked lunchboxes to the city’s workers and students. Giving employment and status to thousands of largely illiterate villagers from Mumbai's hinterland, this co-operative has been in operation since the late nineteenth century. It provides one of the most efficient deli…