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Ditemukan 20 dari pencarian Anda melalui kata kunci: "Customer Satisfaction"
Hal. Awal Sebelumnya 1 2
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ANALISIS PENGARUH SUASANA KAFE TERHADAPKEPUASAN KONSUMEN DI KAKOLAIT CAFÉGAD…
Komentar Bagikan
SHERLYN SWARTAMA

No. Panggil
P 2017 H 225
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
79hlm; ill; 30cm; Lamp;
Subjek
Café Atmosphere - Customer Satisfaction - Kakolait Café Gading Serpong Tangerang
Lampiran Berkas
fulltextM1341010026.pdf

No. Panggil
P 2017 H 225
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
79hlm; ill; 30cm; Lamp;
Subjek
Café Atmosphere - Customer Satisfaction - Kakolait Café Gading Serpong Tangerang
Lampiran Berkas
fulltextM1341010026.pdf
cover
PENGARUH KUALITAS MAKANAN DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN D…
Komentar Bagikan
RICA ARVINA CIAYADI

No. Panggil
P 2017 H 143
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
118hlm; ill; 30cm; lamp;
Subjek
Customer Satisfaction - Food Quality - Service Quality
Lampiran Berkas
fulltextM1341010074.pdf

No. Panggil
P 2017 H 143
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
118hlm; ill; 30cm; lamp;
Subjek
Customer Satisfaction - Food Quality - Service Quality
Lampiran Berkas
fulltextM1341010074.pdf
cover
THE INFLUECE OF SERVICE QUALITY AND PRODUCT QUALITY TO CUSTOMER SATISFACTION …
Komentar Bagikan
AYU DIAN AMARTANI

No. Panggil
P 2017 H 009
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
131hlm; ill; 30cm; lamp;
Subjek
IN FOOD COURT OF RAGUNAN ZOO PARK - QUALITY TO CUSTOMER SATISFACTION - THE INFLUECE OF SERVICE QUALITY AND PRODUCT
Lampiran Berkas
fulltextM1441060007.pdf

No. Panggil
P 2017 H 009
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
131hlm; ill; 30cm; lamp;
Subjek
IN FOOD COURT OF RAGUNAN ZOO PARK - QUALITY TO CUSTOMER SATISFACTION - THE INFLUECE OF SERVICE QUALITY AND PRODUCT
Lampiran Berkas
fulltextM1441060007.pdf
cover
PENGARUH KUALITAS PELAYANAN RECEPTIONIST TERHADAPKEPUASAN DAN LOYALITAS PELAN…
Komentar Bagikan
Sithy Fatimah

No. Panggil
T 2017 003
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
90 hlm; ill; 30 cm; lamp;
Subjek
Customer Loyalty - Customer Satisfaction - Service Quality
Lampiran Berkas
fulltextM1463620114.pdf

No. Panggil
T 2017 003
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
90 hlm; ill; 30 cm; lamp;
Subjek
Customer Loyalty - Customer Satisfaction - Service Quality
Lampiran Berkas
fulltextM1463620114.pdf
cover
THE INFLUENCE OF TOUR SERVICE QUALITY TOWARDS CUSTOMERS LOYALTY THROUGH CUSTO…
Komentar Bagikan
RIZKI AMELIA

The variables used as many as three variables: the quality of service as an independent variable, satisfaction as an intervening variable, and loyalty as the dependent variable. The analysis tool used is Path Analysis to determine the effect of perceived service performance rating on satisfaction and loyalty rating. Validity, reliability, and classical assumption done before the path analysis. …

No. Panggil
-
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
95 hlm; 29 cm
Subjek
Customer Satisfaction - Influence - Loyalitas Pelanggan - Service Quality - tourism
Lampiran Berkas
Thesis 2016
cover
ANALISIS PENGARUH KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN DI BENGAWAN S…
Komentar Bagikan
MELINDA

The purpose of this study was to determine how much influence the quality of service to customer satisfaction in the Bengawan Solo Coffee Summarecon Mall Serpong.

No. Panggil
P 2016 H 144
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
62hlm; ill; 30cm; lamp;
Subjek
Bengawan Solo Coffee Summarecon Mall Serpong - Customer Satisfaction - Quality of Service
Lampiran Berkas
fulltext1241010030.pdf
cover
PENGARUH KUALITAS PELAYANAN TERHADAP KEPUASANPELANGGAN DI WAKE CUP COFFEE SLI…
Komentar Bagikan
MICHELLE CHANDRA

This research aims to determine whether or not affect the quality of service on customer satisfaction in Wake Cup Coffee Slipi, Jakarta.

No. Panggil
P 2016 U 016
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
101hlm; ill; 30cm; lamp;
Subjek
Customer Satisfaction - Service Quality
Lampiran Berkas
fulltext1242010001.pdf
cover
ANALISIS PENGARUH BAURAN PEMASARAN (4P) TERHADAP KEPUASAN KONSUMEN STARBUCKS …
Komentar Bagikan
Rudi Kristian

THE INFLUENCE OF MARKETING MIX ( 4P ) TO CUSTOMER SATISFACTION OF STARBUCKS COFFEE SUMMARECON MALL SERPONG

No. Panggil
p 2015 H 198
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
108 hlm; ill; 29 cm; lamp;
Subjek
Customer Satisfaction - Marketing Mix - STARBUCKS COFFEE SUMMARECON MALL
Lampiran Berkas
bab1-5rudikristian.pdf
cover
ANALISIS KEBUTUHAN DAN KEINGINAN KONSUMEN UNTUKMENINGKATKAN PELAYANAN HOTEL S…
Komentar Bagikan
Sofiani

customer satisfaction of Santika Hotel Depok which can be seen from the dimentions of customer satisfaction, which is tangible, realibility, responsiveness, ansurance, and empathy

No. Panggil
P 2015 H 121
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
132 hlm; ill; 29 cm; lamp;
Subjek
customer - satisfaction - Service Quality
Lampiran Berkas
bab1-5sofiani.pdf
cover
THE INFLUENCE OG MARKETING MIX AND CUSTOMER PURCHASING DECISION PROCESS ON CU…
Komentar Bagikan
Sarah Febriani Rangkuti

Adds to see the application of each independent variables element work in neo milk bar and whick one of the element gives more advantages

No. Panggil
P 2015 H 042
Penerbit
Sekolah Tinggi Pariwisata Trisakti
Deskripsi Fisik
104 hlm; ill; 29 cm;
Subjek
Customer Purchasing Decision Proses, - Customer Satisfaction, - marketing Mix,
Lampiran Berkas
bab1-5sarahfebrian.pdf
Hal. Awal Sebelumnya 1 2